This warm chia seed pudding is ready in 10 minutes or less and makes a simple whole food gluten free breakfast that keeps you full and satisfied. The oatmeal chia pudding has a creamy but not heavy texture, with soft oats and thickened chia seeds that create a chia like pudding consistency. The fresh fruit keeps the flavor bright and naturally sweet. It’s also the perfect gluten free breakfast for your kids, which is easy to make and yummy. ~ Didem