This vegetarian thai red curry recipe is full of flavor and super easy to make. The thai cashew curry sauce is made with coconut cream, cashews, thai red curry paste, tamari, fresh lime juice, sesame oil and siracha that is all blended together to make a delicious fresh thai coconut curry sauce that is served with freshly sauted vegetables and rice. This vegan cashew curry is the best thai red curry recipe that I use to spice up my traditional thai dishes. #thaicurry #glutenfreedinners ~ Didem